Scientific Colloquium
October 5, 2016, 3:30 p.m., Building 3 Auditorium
RAYMOND ST.
LEGER
UNIVERSITY OF MARYLAND
"Insect Pathogens: A Model
for Human Interventions"
Insect pathogens are among the
many emerging infectious diseases resulting from human
interventions and contributing to their impact. The radiating
fungal genus Metarhizium has become a model for natural as well
as anthropogenic dispersal scenarios, and for studies into the
adaptive differences by which novel pathogens emerge and form.
In large part these studies were driven by the desire to deploy
genetically modified Metarhizium strains targeting insect
vectors of disease. Many issues in human health and agriculture
have potential biotech solutions but to use these tools safely
and effectively requires an understanding of their evolutionary
potential and invasion ecology, and means for predicting the
consequences of different types of human intervention (habitat
fragmentation, climate change, invasive species, and genetically
modified introductions).
About the Speaker:
Raymond J. St. Leger is a Distinguished Professor in the
Department of Entomology at the University of Maryland, College
Park. St. Leger has published > 200 scientific papers and
book chapters on fungal pathogens of plants, animals and
insects. St. Leger’s dominating research interest has been
directed toward using fungal parasites of insects as models for
understanding how pathogens in general respond to changing
environments, initiate host invasion, colonize tissues, and
counter host immune responses. These investigations have also
addressed the mechanisms by which new pathogens emerge with
different host ranges. St. Leger's laboratory have altered
insect pathogens so that they carry genes encoding spider and
scorpion toxins. The potential of these engineered pathogens to
control insect borne diseases such as malaria, is currently
being trialed in Burkina Faso. Other interests include fungal
and insect behavior and evolution, molecular biology of fungi,
pest control and mutualistic associations between microbes and
plants that can be exploited to benefit agriculture.
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